s DR BILLS BEANS TAKE 2 *****
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s DR BILLS BEANS TAKE 2 *****
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Ingredients
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Instructions *** 9-26-15 a redo of the first recipe excellent!! *** Instructions: Serves 12-16. 16 ounces bacon, diced 1 medium sweet onion, diced 1 red bell pepper, seeded and diced 1 green bell pepper, seeded and diced 1 cup brown sugar 1 cup purchased barbecue sauce 1 teaspoon liquid smoke 1 teaspoon Worcestershire sauce 2 teaspoons ground black pepper 1/3 cup maple syrup 1/3 cup light corn syrup 4 28-oz. cans pork and beans, drained(assorted types) 2/3 cup dark beer (or apple juice) 1 can crushed pineapple Cooking Directions In large skillet, fry bacon until lightly browned; remove extra fat from pan and discard. Stir onion and bell peppers into skillet and saute until vegetables are tender, about 3-4 minutes. In crock pot, stir together bacon, vegetables and remaining ingredients. Cover and cook on low for 12 hours Serving Suggestions Perfect for a backyard BBQ meal, these beans are sure to please. Nutrition Facts Calories 320 calories; Protein 8 grams; Fat 4 grams; Sodium 790 milligrams; Cholesterol 10 milligrams; Saturated Fat 1 grams; Carbohydrates 62 grams; Fiber 8 grams Notes: ********** RECIPE ENDS ******** This recipe published with BigOven, and can be imported instantly by BigOven users. Download your free trial at www.bigoven.com.  |
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